Ruhuna Journal of Science; RJS

Vol 8, No 2 (2017)

Ruhuna Journal of Science Vol 8 (2) December 2017

Table of Contents


Determination of the microbiological quality and proximate composition of fermented cassava food products sold in Ilorin-west local government area, Nigeria PDF
Charles Oluwaseun Adetunji, Samuel Adesayo Akande, Anuoluwapo Kemi Oladipo, Rukayat Adenike Salawu, Akudo Francilia Onyegbula
Modification of tannin extracted from the bark of Acacia auriculiformis for the antibacterial activity and application of metal adsorption PDF
Arasaretnam selladurai, K - Venujah

Short papers

Comparative GC-MS analysis of all Curcuma species grown in Sri Lanka by multivariate test PDF
Indika Chandralal Herath, T.D.C.M.K. Wijayasiriwardene, G.A.S. Premakumara


List of Reviewers: Ruhuna J Sci, Volume 8 (Issues 1 & 2) 2017 PDF

Creative Commons Licence
Ruhuna Journal of Science by University of Ruhuna is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

eISSN: 2536-8400

Print ISSN: 1800-279X (Before 2014)