Farm waste utilization among farmers in Irepodun Local Government Area, Kwara State, Nigeria: Implication for extension education service delivery

F. O. Oladipo, O. D. Olorunfemi, O. O. Adetoro, O. I. Oladele


The study examined the utilization of farm waste among farmers in Irepodun Local Government Area of Kwara State, Nigeria. Structured interview schedule was used to elicit data from 120 farmers in the study area. Results revealed that more than half (58.4%) of the respondents were crop farmers who grow majorly maize and cassava on a subsistence scale. The major farm wastes generated in the area were maize cobs, husk and stalk (62.5%) and cassava stalk and peels (60%). Majority of the farmers got rid of their farm waste through burning while more than half of the respondents do not utilize the waste they generate from their farms. The major constraints militating against farm waste utilization includes inadequate access to extension services, inadequate awareness of benefits of farm waste, inadequate facilities for processing of farm wastes to other products and low knowledge on usage of farm waste. Logistic regression modelling results revealed that farmers who are more likely to utilize their farm waste efficiently are those with higher level of education and more years of experience in farming. It was therefore recommended that extension agencies should embark on enlightenment campaigns and trainings of farmers on various innovative ways of farm wastes utilization in order to facilitate more efficient and environmental friendly farm waste utilization initiatives in the area.

Keywords. Assessment, Farmers, Farm Waste, Kwara State, Utilization.

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